○: It has the function of preventing and treating bacterial wilt, bacterial wilt, and bacterial wilt. 3 born with new roots, returning to normal growth within 7 days< Br> ○: Has the effect of promoting rooting. The number of seedling roots increases, especially the fibrous roots, and the seedling roots are developed< Br> ○: It can improve the stress resistance of crops. Resistance to drought, low temperature, cold damage, and disease< Br> ○: It has the characteristic of slow and fast seedling growth. Transplanting crops can slow down seedling growth within 3-5 days, which is 5 days earlier than normal transplanting< Br> ○: It has the effect of increasing production. The use of snowflake silver crops can ripen 3 to 5 days earlier and extend the harvest period< Br> ○: It has the characteristics of high efficiency, low toxicity, safety, pollution-free, and residue free, and can be applied to green food.
24% chloramphenicol+6% metronidazole water solution
Product specification: 10g × 50 bags/box × 8 boxes/box
50 grams × 100 bottles
1000 grams × 12 bottles
>Disease prevention, rooting, and seedling strengthening
>Treating diseases, increasing production, and increasing income
>Resistance to low temperature and drought
Usage:
Product features:
○: It has the function of preventing and treating bacterial wilt, bacterial wilt, and bacterial wilt. 3 born with new roots, returning to normal growth within 7 days.
○: Has the effect of promoting rooting. The number of seedling roots increases, especially the fibrous roots, and the seedling roots are developed.
○: It can improve the stress resistance of crops. Resistance to drought, low temperature, cold damage, and disease.
○: It has the characteristic of slow and fast seedling growth. Transplanting crops can slow down seedling growth within 3-5 days, which is 5 days earlier than normal transplanting.
○: It has the effect of increasing production. The use of snowflake silver crops can ripen 3 to 5 days earlier and extend the harvest period.
○: It has the characteristics of high efficiency, low toxicity, safety, pollution-free, and residue free, and can be applied to green food.
Applicable crops:
Registered crops: rice Other registered crops in other countries: economic crops such as cotton, soybeans, flax, tobacco, sugar beets, etc; Grape, apple, pear, apricot and other fruit tree seedlings and forestry seedlings; Watermelon, cantaloupe, cantaloupe, loofah, and other melons; Tomatoes, eggplants, chili peppers, and other eggplant fruits; Beans such as kidney beans; Celery and other leafy vegetables; Vegetables such as onions, scallions, ginger, garlic, etc; Chinese medicinal herbs such as ginseng, American ginseng, and scallops; Flowers, lawns, and ornamental plants.
Prevention and control targets: It has a significant effect on soil borne diseases such as Fusarium oxysporum, Fusarium oxysporum, Fusarium oxysporum, and Fusarium oxysporum caused by pathogenic bacteria such as Fusarium oxysporum.
